*All programming will take place on the 3rd Floor at Lawndale Art Center.

1:00-2:00 PM

Community Food and Civic Activism with Paul Middendorf

2:00-3:00 PM

Remembering Our Human: A Dinner Table Made for Memory by  Marlon F. Hall

3:00-4:00 PM

Screening of Garlic is as Good as Ten Mothers (51 minutes)

4:30-5:30 PM

Narrative to Nourishment: 

How Storytelling and Art Influence How and What We Eat moderated by David Leftwich featuring Amy Evans, Chef Keisha Bocage Griggs, and Marlon F. Hall

12:00-2:00 PM

Youth Zine-making Workshop with Zachary Gresham

2:00-5:00 PM

Crafting Culinary Dyes with Molly Koehn

Saturday, September 7^th from 7-11pm

Johnny’s Gold Brick

2518 Yale Street

Houston, TX 77008